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Indian-spiced Bbq Ribs

2

tablespoons

olive oil

1

large

Spanish onion, coarsely chopped

6

cloves garlic, coarsely chopped

1

tablespoon

grated fresh ginger

1

tablespoon

ground cumin

1

tablespoon

ground coriander

1

teaspoon

freshly ground pepper

1/2

teaspoon

cardamom

1/2

teaspoon

ground cinnamon

1/8

teaspoon

ground cloves

1/8

teaspoon

ground nutmeg

1

large

can plum tomatoes and juices

1

cup

water

1/4

cup

light brown sugar

3

tablespoons

tamarind paste

1

serrano pepper, coarsely chopped

1/4

cup

coarsely chopped cilantro

Salt, and freshly ground pepper

4

racks pork ribs, (3 pounds each)

1/4

cup

olive oil

Salt, and freshly ground pepper

1

Heat olive oil in a large saucepan over medium-heat. Add onions and garlic and

2

cook until soft, about 4 to 5 minutes. Add ginger and continue cooking for 2

3

minutes. Add spices and cook for 2 to 3 minutes. Add tomatoes and their juice,

4

water, brown sugar, tamarind paste and serano and stir to combine. Cook for 30

5

to 40 minutes, or until thickened, stirring occasionally. Remove from heat, add

6

cilantro and place in a food processor, process until smooth. Season with salt

7

and pepper, to taste. Let cool.

8

Ribs:

9

Preheat grill to medium-low heat. Brush ribs on both sides with the olive oil

10

and season with salt and pepper to taste. Grill ribs slowly with the cover

11

closed for 2 to 3 hours over medium to medium-low heat until tender, turning

12

every 10 minutes. During last 15 minutes of grilling, baste with some of the bbq

13

sauce. Remove from the grill and immediately brush with more bbq sauce.

Servings: 8

Yield: 8 Servings

Nutrition Facts

Serving size: 1/8 of a recipe (1.9 ounces).

Percent daily values based on the Reference Daily Intake (RDI) for a 2000 calorie diet.

Nutrition information calculated from recipe ingredients. 4 of the recipe's ingredients were not linked. These ingredients are not included in the recipe nutrition data.

Amount Per Serving

Calories

126.57

Calories From Fat (73%)

92.35

% Daily Value

Total Fat 10.47g

16%

Saturated Fat 1.44g

7%

Cholesterol 0mg

0%

Sodium 6.02mg

<1%

Potassium 58.7mg

2%

Total Carbohydrates 8.83g

3%

Fiber 0.68g

3%

Sugar 6.77g

 

Protein 0.47g

<1%