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Cilantro-Chipotle Dressing

4

cl

Garlic, quartered

1/2

c

Chopped cilantro

1

ea

Juice of lime

1

ts

Powered ginger

1

ts

Honey

1/4

ts

Black pepper

1/4

ts

White pepper

1

ea

Chile chipotle en adobo

1/2

ts

Adobo sauce, (from the canned chiles)

1

c

Mayonnaise

1

Add all ingredients, except the mayonnaise, to the

2

container of a blender. Blend on low speed, stirring

3

occasionally with a wooden spoon until blended. Add

4

mayonnaise. Blend on low speed stirring occasionally

5

until mixture is smoth and creamy, about 3 minutes.

6

Serve immediately or refrigerate until served.

Servings: 2

Yield: 2 cups

Nutrition Facts

Serving size: 1/2 of a recipe (5.3 ounces).

Percent daily values based on the Reference Daily Intake (RDI) for a 2000 calorie diet.

Nutrition information calculated from recipe ingredients. 8 of the recipe's ingredients were not linked. These ingredients are not included in the recipe nutrition data.

Amount Per Serving

Calories

466.51

Calories From Fat (74%)

347.46

% Daily Value

Total Fat 39.32g

60%

Saturated Fat 5.76g

29%

Cholesterol 30.55mg

10%

Sodium 842.08mg

35%

Potassium 94.97mg

3%

Total Carbohydrates 30.43g

10%

Fiber 0.41g

2%

Sugar 7.89g

 

Protein 1.38g

3%