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Bubbie’s Potato Latkes

6

to 8 potatoes, grated finely like mush

Salt, and pepper

1

teaspoon

baking powder

1

onion, diced or grated

Flour,, if needed

1

Vegetable oil, to fry

2

Mix in a large bowl all ingredients with a wooden spoon. Add small amounts of

3

flour, if needed to bind ingredients together. Heat a generous amount of

4

vegetable oil in a pan. Make patties of potato mixture and fry until golden

5

brown.

Servings: 1

Yield:

Nutrition Facts

Serving size: Entire recipe (105.9 ounces).

Percent daily values based on the Reference Daily Intake (RDI) for a 2000 calorie diet.

Nutrition information calculated from recipe ingredients.

Amount Per Serving

Calories

4777.9

Calories From Fat (10%)

473.98

% Daily Value

Total Fat 53.35g

82%

Saturated Fat 19.69g

98%

Cholesterol 191.16mg

64%

Sodium 3948.37mg

165%

Potassium 981.91mg

28%

Total Carbohydrates 854.55g

285%

Fiber 64.82g

259%

Sugar 130.4g

 

Protein 206.9g

414%